preserved food
英 [prɪˈzɜːvd fuːd]
美 [prɪˈzɜːrvd fuːd]
网络 保藏食品; 腌制类食品
双语例句
- Instantaneous high pressure ( IHP) sterilization is a new-type tech no logy, which overcomed some malpractice of thermal sterilization and mostly preserved nutrition, flavor, components of food.
瞬时高压杀菌是一种比较新型的杀菌技术，它克服了热杀菌的种种弊端，最大限度地保存了食品的营养、风味、成分等物质。 - These aboriginal inhabitants preserved their food by dehydrating corns, fruits, and vegetables.
这些原住民将玉米、疏菜、水果干燥脱水来保存他们的食物。 - Coffee, convenient leisure food, baking food, bread, biscuit, cakes, dry fruit, preserved fruit and confection, can food, sweetmeat, candy, chocolate exhibition
咖啡，方便的休闲食品，烘焙食品，面包，饼干，糕点，干果，蜜饯及甜点，可以食品，蜜饯，糖果，巧克力展览 - Households produced their own candles and soaps, preserved food, brewed beer and, in most cases, processed their own yarn to make cloth.
家家户户生产自用的蜡烛和肥皂，腌制食品，酿造啤酒，还常常纺纱织布。 - Preserved in or treated with pickle. The cured food, a delicacy in summer, enjoys profuse praise.
腌制的，腌渍的在盐卤中保存过的，或用盐卤处理的腌腊商品，夏令佳肴，令您赞不绝口。 - "Maochu" preserved egg, salted eggs, be welcomed by customers, although, it is the small food, but it have great market.
“茂春”牌皮蛋、咸蛋自打入市场以来，并受消费者的青睐，虽然是小食品，却占有大市场。 - Conclusion the main risk factors of nasopharyngeal carcinoma in China was history of chronic rhinitis, NPC family history, intake of preserved food, and household smog; while intake of fresh vegetable and fruit was a protect factor.
结论鼻咽疾病史、家族癌症史、食用腌制食品和居室烟雾是我国鼻咽癌发病的主要危险因素，食用新鲜蔬菜水果为其保护因素。 - However, during their transportation especially in the last kilometer of cold chain, cold preserved food will be heavily damaged by fluctuant temperature, resulting in inferior quality and shortened storage life.
但是这些产品在运输过程中，尤其是冷链的最后的一公里中，其品质受温度波动的影响较大，造成品质下降，储藏期缩短。 - It was found that the risks due to insufficient physical exercises, overweight, family history of hypertension, consumption of excessive fried food and preserved food, excessive salt taking were higher than those of general population.
因体育锻炼、超重、家族性高血压病史、食用油炸或腌制食品、少食蔬菜、摄盐过多等导致的危险分数均高于该因素在一般人群的危险分数； - Blood lead level of children varied in relation to the frequency of eating preserved eggs, drinking and eating canned beverage and food, biting toys and pencil, sucking their fingers and no washing hands;
相关因素有：小儿及孕妇常吃罐装食品、饮料、皮蛋，小儿喜欢咬玩具、吮手指、咬铅笔、进食前不常洗手，父母亲从事铅暴露作业，家住大街边及大马路边等有关。 - Preserved egg is the traditional food of China, boasting the most production of all eggs products in China.
皮蛋是我国传统的特色食品，其产量居我国蛋制品之首。 - Rice is one of the hardest preserved food grain varieties prone to aging deterioration during storage, causing huge economic losses.
大米是粮食中最难保藏的粮食品种之一，在储藏过程中容易发生陈化劣变，引起的经济损失十分巨大。 - However, natural VE is vulnerable to be damaged when exposed to oxygen or UV irradiation long-term, this caused to be more difficult to be preserved and utilized in the food and feed.
但是，当VE暴露氧气、紫外线照射下时极易受到破坏，使其在食品饲料中长期保存、利用较为困难。